Smothering children's vegetables in ketchup and cheese sauce really DOES help them eat greens for life | Mail Online: It is an old trick used by desperate parents world over.
Now, scientists say that adding condiments such as ketchup and cheese sauce to vegetables can help develop a child's taste for greens later in life.
A study found that children introduced to Brussels sprouts with cream cheese were more likely to eat them and say they liked them - even when they were later served plain.
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