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Thursday, June 13, 2013
The new science of weight loss: Introducing the anti-inflammatory diet | Fox News
The new science of weight loss: Introducing the anti-inflammatory diet | Fox News: So how does it work? Eating high levels of saturated fats, trans fats, and refined sugars (read: the modern American diet) sets off a series of reactions: The "bad fat" triggers the liver to release chemicals to fight the toxins, which causes inflammation. Meanwhile, the glucose in food can't be transported to your cells while the body is inflamed, which means that your brain isn't registering the intake. The result: You're left feeling foggy, hungry, and more prone to cravings, which then restarts the cycle.
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